Limoncello by handmadebysoo

At the Fenton Knitting Group Christmas party my home-made Limoncello proved quite a hit, so I thought I’d share the recipe, which I found online courtesy of the BBC Good Food Guide.

Lay down your lemony vodka for at least a year and don’t forget to chill it in the freezer for 24 hours before serving.

So now you know the secret – so simple and very warming!

limoncello

 

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